Iconic Restaurant Serves The 'Best Seafood' In Colorado

Open shell fresh oysters with lemon

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There's something inherently magical about seafood -- more so the irresistible taste and texture you can't experience with other meats. Shrimp, fish, crab, lobster, and other delectable dishes are so good, that you can find a seafood joint in just about every U.S. city or town. While coastal destinations are bound to have top-tier catches, every state has that one eatery that captures the nation's attention with delicious menu items and unique concepts.

24/7 Tempo revealed the best seafood restaurant in every state. The website used lists, ratings, and reviews from various websites to determine their picks, which include fine-dining spots, no-frills establishments, and acclaimed restaurants.

Jax Fish House & Oyster Bar was crowned Colorado's top seafood restaurant! This beloved spot has been serving fresh and sustainable seafood since 1998, including oysters, catfish, mahi mahi, seared scallops, crab cakes, and much more. Writers explained what makes it so good:

“This upscale Colorado-based chain serves sustainable seafood in six locations including LoDo (Lower Downtown Denver). Their raw bar features a proprietary oyster – the buttery and low-salinity Emersum – bred in partnership with Virginia’s Rappahannock Oyster Co. Customers comment on the strong drinks and superior service and love the tuna poke, crawfish gumbo, seared scallops, and of course the oysters.”

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